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Tips, recipes on how to spice up your traditional Easter ham

Tips, recipes on how to spice up your traditional Easter ham

While some home cooks like to keep it traditional, others may want to try recipes that go beyond the classic clove-studded ham covered in canned pineapple rings.
Dining review: Breakfast the backbone of Radial Cafe's family affair
Dining review: Breakfast the backbone of Radial Cafe's family affair

The recipe for Lisa's Radial Cafe is one part history, one part diner and one part family reunion -- a beloved Omaha breakfast and lunch spot for decades.

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If Nebraska had an official meat, it would be this
If Nebraska had an official meat, it would be this

Slate.com has figured out what the official meat of each state might be, if states had official meats.

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Over Easy bringing breakfast to Aksarben farmers market
Over Easy bringing breakfast to Aksarben farmers market

The restaurant Over Easy is partnering with Liv Lounge in Aksarben Village to serve breakfast in the village during the summer farmers market season.
Beginning May 4, Over Easy will sell its food on the Liv patio as either a grab-and-go breakfast or a sit-down buffet. Liv will serve mimosas and bloody marys, among other drinks, during the market.

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Dining notes: History tours coming to 24th and Lake neighborhood
Dining notes: History tours coming to 24th and Lake neighborhood

If you’ve yet to taste the sweet tea and sandwiches at Big Mama’s Sandwich Shop in north Omaha, you can visit as part of tours that take place starting next week and continue through September.

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La Vista’s Cut Spike whiskey grabs highest honor at worldwide contest
La Vista’s Cut Spike whiskey grabs highest honor at worldwide contest

La Vista’s Cut Spike Distillery, the sister company of Lucky Bucket Brewing, won a double gold medal for its single malt whiskey at the San Francisco World Spirits Competition earlier this week.

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Dining notes: Easter Sunday specials
Dining notes: Easter Sunday specials

The Storz Trophy Room is having an Easter Sunday brunch.

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Hungry for some Easter candy? No shortage of options this year
Hungry for some Easter candy? No shortage of options this year

Americans spent nearly $2.1 billion on Easter candy in 2012, according to the latest statistics from the National Confectioners Association.

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Omaha bars weathering pricey lime crisis
Omaha bars weathering pricey lime crisis

Most Omaha bartenders are just getting in the swing of spring cocktails, many of which focus on the fresh tang of citrus, and this year they’re running into what may become a real roadblock.

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Gretna is getting a Jimmy John's
Gretna is getting a Jimmy John's

It will be the company's 14th Jimmy John's in the metro area.

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Alternative Easter treats

Let's face it: Come Memorial Day, you'll finally toss out that robin egg gum and assorted jelly beans from Easter, forced to admit that they just won't get eaten, long forgotten after the chocolate bunny was devoured. Another year, another dollar wasted on sub-par Easter baskets.

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Village Pointe, Twin Creek theaters getting more dining options, other upgrades

Two Omaha big screens just got bigger.

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Bellevue woman conquers Stellanator again. And even faster this time
Bellevue woman conquers Stellanator again. And even faster this time

Competitive eater Molly Schuyler has once again broken one of her own Omaha-based food records and, this time, she's done it in rather spectacular form.

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30 things to know about Omaha before you move here
30 things to know about Omaha before you move here

This could leave Omahans with a warm glow of pride.

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